Basil gives this routine steak a facelift. Supple boneless chicken is marinated with basil, olive oil and garlic and then grilled. The flavours are minimal and the attention is on the chicken spiked a bit by basil.

Basil grilled chicken steak

Ingredients:

Boneless chicken 200 gms

Garlic cloves 10

Basil leaves 2 stalk

Green pepper 1 tsp

Olive oil 4 tsp

Lemon juice 1 tsp

Salt to taste

Method:

Make a salsa with basil, garlic, olive oil, salt and green pepper and then marinate the chicken with it. Keep the grill hot, spray some olive on it and then grill the marinated chicken well.

Presentation:

Arrange some mashed potatoes and olive oil sautéed vegetables on the centre of the plate. Arrange the chicken horizontally on the mashed potatoes.

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