Food and music

Turquoise Cottage Reloaded at DLF Place Mall offers interesting fare with accompanying music

February 26, 2014 04:59 pm | Updated May 18, 2016 11:05 am IST

27dmcosama

27dmcosama

The den for musicians and music lover Turquoise Cottage is now relocated at DLF Place Mall, Saket. Touted as Turquoise Cottage Reloaded, it brings the same experience of the years and adds more flavour and funk for its regulars as well as first time visitors. I believe that food and music both have healing powers. Combination of both is what people come to find at Turquoise Cottage.

Menu is pan Asian having all verticals such as sushis, dim sums, satays and all. Smoked chicken soup to start with was not a bad option though the soup had very spicy finely cut chillies in it which overpowered the smoky flavour of the chicken. Crispy calamari salad was fresh but the seafood lacked crunchiness. BBQ chicken wings, one of my favourites, disappointed me as the wings were just tossed in sauce and had no flavours in it. Prawn tempura was good having perfect crunchiness and fluffiness. Sushis and dim sums are the ones which were quite popular. I had a tuna sushi and found it decent enough. Prawn sui mai was perfect and had a flavourful stuffing.

From the veggies, crackling spinach was the one which was tasty and done to perfection. I was sailing through my courses smoothly as some really old classics were being played in the background. I got in a bit early but by the time it was 8.30 the live band started setting up the drums and guitars in place and within half an hour they were good to rock the place.

Munching on the crispy lotus stems seemed unstoppable as it had the perfect balance of honey and chilli. Helped by the delay in service to get my main course on table I was able to enjoy music for a longer duration. Finally my food arrived but to further disappoint me, as the fried pomfret which I love to eat was served undercooked to me. Lamb rendang with steamed rice got me back on the track. As the curry was flavourful and complimented the rice pretty well. Without taking any further chances I ordered the traditional Burmese delicacy, khow suey. Loved the way it was presented with all the necessary condiments.

This coconut milk-based dish with a hint of spice was really made well and in a short span of time has become one of the signatures of Turquoise Cottage. Date spring rolls were a safe bet to satisfy my sweet cravings.

Meal for two: Rs.1500

0 / 0
Sign in to unlock member-only benefits!
  • Access 10 free stories every month
  • Save stories to read later
  • Access to comment on every story
  • Sign-up/manage your newsletter subscriptions with a single click
  • Get notified by email for early access to discounts & offers on our products
Sign in

Comments

Comments have to be in English, and in full sentences. They cannot be abusive or personal. Please abide by our community guidelines for posting your comments.

We have migrated to a new commenting platform. If you are already a registered user of The Hindu and logged in, you may continue to engage with our articles. If you do not have an account please register and login to post comments. Users can access their older comments by logging into their accounts on Vuukle.