Chettinad Food Festival is on at Royal Indianaa Specialty Restaurant, Accord Metropolitan, G. N. Chetty Road. The festival is open for lunch and dinner. The average cost per person is Rs. 900 exclusive of tax. Some of the culinary delicacies of Chettiand cuisine are Kola Urandai Kozhambu,Moolai Muttai Masala , Badam Halwa, Javarisi Payasam, Kungamapoo Rava Kesari. Some of the popular vegetarian dishes include Idiyappam , Kuzhi paniyaram , Kozhakattai , and others. For reservation, call 044 - 4391 1000
This is a Premium article available exclusively to our subscribers. To read 250+ such premium articles every
month
You have exhausted your free article limit.
Please support quality journalism.
You have exhausted your free article limit.
Please support quality journalism.
The Hindu operates by its editorial values to provide you quality journalism.
You have read {{data.cm.views}} out of {{data.cm.maxViews}} free articles.
This is your last free article.