Chitra Balasubramaniam

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The craft connect during COVID

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Children playing

The chisel meets the needle - through Kantha

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An extreme close up overhead vertical photograph of a freshly picked bunch of colorful organically grown carrots with the greens.Old world texture has been added to the image.

Turn to these lesser-known indigenous carrot varieties

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These cookbooks document recipes from India’s slums

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A structural engineer who redefined design

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From the book ‘The Great Mysore Bhagvata’

Window to an enchanting world of miniatures

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This exhibition in Delhi turns the spotlight on folk art masterpieces from Himachal Pradesh

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NEW DELHI, 01/12/2008:Auther Salma Husain in New Delhi, on Dec 01, 2008. Photo:Anu Pushkarna

Step back in time

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The myriad sources of vinegar

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Sujni designs are usually inspired by scenes from everyday life

Sujni, equally elegant twin of Kantha

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Tamarind juice with tamarind pods on old wooden background

Indian summer drinks that go beyond mango

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ISKCON temple in New Delhi designed by Achyut Kanvinde

Achyut Kanvinde: The man behind sustainable designs

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Semolina Halwa / Sooji ka Halwa - Indian festival dessert made of semolina milk saffron nuts and Ghee

Aloe vera halwa, anyone?

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For that taste Not just tamarind, but kokum and dry mango are also used

Sour with a difference

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