Rahul Verma
Food

Food Spot: With an English touch

RAHUL VERMA
Concoction of tasties: Some dishes from the spread laid out by Chef Marc Bayon at Le Bistro Du Parc. Photo: special arrangement
Food

Food spot Popping up pop-up restaurants

RAHUL VERMA

Aslam’s chicken, our delight

RAHUL VERMA
Food

Hot and happy

November 28, 2014