Students cook Pongal, present folk performances, organise food festival

Clad in dhotis and saris, over 3,000 Madura College students celebrate Pongal

January 15, 2015 12:00 am | Updated 05:50 am IST - MADURAI:

Mark of tradition:Students of The Madura College celebrating Pongal in a colourful manner in Madurai on Wednesday.— Photo: S. James

Mark of tradition:Students of The Madura College celebrating Pongal in a colourful manner in Madurai on Wednesday.— Photo: S. James

Students and faculty from the Madura College came together on the college campus to celebrate Pongal festival with a host of special events and competitions here on Wednesday.

The students came decked up in dhoties and saris to mark the occasion and thirteen departments prepared the traditional Pongal at the college grounds.

More than 3,000 students of both the morning and evening college streams participated in a host of traditional games and sports held.

Folk performances such as ‘Oyilattam,’ ‘Karagattam’ and ‘Thappatam’ were also organised.

Principal R. Murali said that the celebrations were organised to expose the students to the traditions and culture associated with the festival.

Artwork

“Since all the departments come together, it also brings about an oneness in the college. The students were asked to present an artwork on the theme of Pongal festival which was displayed in the college,” he said.

A traditional food festival was also organised as a part of the celebrations where the students and faculty got a taste of traditional recipes made using millets.

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