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Planter then, picker now — the teapot steams

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Heady brew:Foreign tourists try their hand at picking tea on an estate in Munnar.—Photo: Special Arrangement
Heady brew:Foreign tourists try their hand at picking tea on an estate in Munnar.—Photo: Special Arrangement

n the past centuries, they came as planters, denuding hills to plant tea. Now they come as pickers of tea, not labourers but tourists. So do not be astonished if you see foreigners picking tea on estates in Munnar. It is a slow change happening to tourism here.

On an estate at Thalayar, tourists who come to savour the beauty of the landscape are given a chance to pick tea. That most of those who grab this opportunity are from the U.K. is not lost on the local populace. It was the East India Company which started planting tea in the mountains in Idukki.

British-made historical monuments, such as hanging bridges, bungalows, remains of ropeways and a railway system in Munnar, all related to the plantation sector, remain in the district.

On the Thalayar estate, tourists can pick tea leaves in the morning and visit the factory in the evening. An official confirms that it is the British who prefer the package.

The main crop grown on the estate is China tea. History has it that the East India Company brought four Chinese experts to plant Chinese tea in Munnar.

Its specialities are a deep smell and small leaves. Though hybrid varieties were replanted in other areas, the major variety on the Thalayar estate is Chinese tea, the official says.

A guide explains the processing of tea and its grading to the tourists.

Some of the tourists come to collect details of their planter-forefathers and the life led by them here.

In the past, the British came to the High Ranges to plant tea. Now, they come as tourists to pick tea.


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