Hotel Green Park is back with its mouth-watering fair of ‘Kebab Mania’ at its Tulips restaurant. Visitors can savour a delectable array of vegetarian and non-vegetarian kebabs during the 11-day mega fest. Among the fresh and juicy non-veg kebabs there are chakundri murgh kebab, Irani murgh kebab, Singapore murgh kebab, mutton charminar and mughlai fish tikka. In the vegetarian section, there is a delicious range of tiranga paneer tikka, bharwa faldhari kebab, and bharwa tandoori dum aloo.