What is Amrut pani and how to manufacture it?

P. Samyuktha

Nagaland

Amrut pani is a liquid manure made and popularised by Ahimsak Rishi-Krishi Deshpande technique. It is manufactured by mixing quarter kg of ghee from a desi cow, half a kg of honey and 10 kg of fresh dung from a desi cow in 200 litres of water and stirring well. It is suitable for all crops as a spray and can also be mixed along with irrigation water. Before planting crops such as sugarcane, ginger, turmeric and bananas can be dipped in the solution and then planted to help in good growth and yield.