(NDTV-HINDU, Sunday, 12.30 p.m.)
Though every city has its share of Chinese restaurants, they are most likely to serve adaptations of Chinese delicacies. To relish authentic Chinese cuisine, Soumya embarks on a culinary tour to Mainland China.
Nirupama takes in the sweet scent of the lotus flower, and of a variety of Thai specialities at Lotus in the Park Hotel. Like the unfurling petals of the lotus, her afternoon unravels into a lovely experience.
And find Pratiba indulging in Burmese treats with Jagan at Parry’s corner.
(NDTV-HINDU, Sunday, 1.30 p.m.)
There is more to shopping than just visiting stores. In case you need help, then personalised shoppers are always there. Soumya finds this out at Amulet Ashoka. Join Sara as she travels from Bollywood to Hollywood in search of the perfect pair of shows. And finally lose track of time with Anjali at Tag Heur.