March 02, 2013 02:59 pm | Updated 02:59 pm IST - Chennai:
A workshop on Indian breads such as butter naan, garlic naan, methi naan, tandoori roti; Akbari stuffed chicken, murg gulnar, mutton rogan josh, Malai chicken gravy and appetizers will be held on March 5 from 10.30 a.m. to 2 p.m. at No: 67, Mc. Nichols Road, Jamals Park Avenue, Chetpet. For fee details and registration contact Aasiya Hasham at 9840198985 or Khairunnissa Azeem at 9840214150.
Website: www.cooktown.in or visit facebook page @ Cook Town.
Comments have to be in English, and in full sentences. They cannot be abusive or personal. Please abide by our community guidelines for posting your comments.
We have migrated to a new commenting platform. If you are already a registered user of The Hindu and logged in, you may continue to engage with our articles. If you do not have an account please register and login to post comments. Users can access their older comments by logging into their accounts on Vuukle.
