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G. Ananthakrishnan
An Associate Editor at The Hindu, Ananth is interested in real and virtual communities, and the issues that have an impact on their progress. He has a strong affinity for journalism for change. Follow him on Twitter @ganant
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It’s an heirloom Anglo-Indian cuisine food festival at the Vivanta by Taj-Connemara, a top chef said, proudly showing a 108-year-old notebook containing recipes of a bygone era. “The deci... »

Living and loving Chennai
A number of people from Belgium, Spain, France, Russia, Germany, Japan, South Korea and several other countries call the city ‘home’.
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The edifice that houses K. Natesa Iyer & Co., an 82-year-old jaggery godown in George Town, is living its last days »

ChennaiConnect Newsfeed


August 22, 2014 Power supply will be suspended in the following areas from 9 a.m. to 2 p.m. on Friday: Puzhal: GNT Road, Shanmugapuram, Surapet, Ezhil Nagar,... »

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Recent Article in Chennai

Four charred to death in Chennai godown

A total of 15 fire tenders were rushed to the spot and fire fighters battles the blaze for over two hours before extinguishing it completely. »