Fuelled by shortage
May 28, 2012
The severe shortage of petrol has hit the city hard, compounding the already harsh existence of the Chennai commuter. Catch detailed reports in the City pages of The Hindu on May 29.
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Chennai Central @ The Hindu brings to you 'Chennai kadhai, kaapi': a series where we explore street food and sights that are unique to our city. Barottas are a staple on the 'tiffin' menu at any food stall. We take a look at this layered flat bread while it’s made at Sri Sai Ram Fast Food stall in Triplicane. Text: Susanna Myrtle Lazarus & Apoorva Sripathi; Photos: R. Ragu. Read the story here





























