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The wild side
COWBOY CUISINE Delicious western inspired items for a pure gastronomic experience
T.G.I. Friday’s is all set to entice your taste buds with the authentic flavours of the “Wild Wild West”. Friday’s is featuring “Western Flavours and Cowboy Spirit” with the introduction of T.G.I. Friday’s Cowboy Grill. There will be delicious cowboy inspired items for a pure gastronomic experience. The new Cowboy Grill menu is meant for those who want to live out their fantasies of the Wild West by enjoying a meal that explores mouth-watering steaks, roasted chicken and campfire treats. Dig into the Ranch Style BBQ Tenderloin Sandwich, a tasty combination of BBQ sliced tenderloin, Colby cheese and frizzled onions over toasted ciabatta bread served alongside Friday’s signature fries and a crisp pickle spear, priced at Rs. 330. The Country Chicken Fried Chicken is the real thing. Authentic chicken fried chicken is served with hearty country gravy; cheddar cheese mashed potatoes and grilled corn on the cob is priced at Rs. 350.
Even the best chuck wagon cook can’t beat the taste of Friday’s Roasted BBQ Chicken – roasted half chicken served with cheddar cheese mashed potatoes and aside of BBQ sauce, for Rs. 375. The Cowboy Grill menu is topped off with a sweet treat. What better way to curb a sweet tooth after a hearty meal than with the legendary Cowboy dessert, the Campfire S’More Cake, priced at Rs. 250. Applicable taxes are extra.
To experience Western flavours and the Cowboy Spirit visit T.G.I. Friday’s at No.1, Airport Road. Call 25210570/71.
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