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Susanna Myrtle Lazarus
Susanna takes her music as seriously as her job. When she's not reading murder mysteries or baking, she writes about Chennai. She studied print journalism at the Asian College of Journalism, and after a stint as a reporter with a daily in Chennai, Susanna joined The Hindu's Internet desk. She now writes for MetroPlus. Follow her on Twitter @sumyrtle
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The Hindu presents the all-new Young World

A trip through Brazil, soaking in the World Cup fever, the grandeur of the palaces and the patios, the taste of the food and the warmth on the street »

It was many years ago that I met several times an enlightened manager of the State Bank of India who worked out of that building that burst into flames the other day. She was passionate about the... »

Some light delectable recipes, ideal to serve at teatime »

Manish Malhotra on the idea behind ‘Portraits’ and why he loves the new young energy in the fashion industry »



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Recent Article in Metroplus

Ceylon parotta.

SMS parotta for taste

Food blogger Shanthini Rajkumar delights in her discovery of a Ceylon parotta joint »