Annual food inflation rises to 14.55 per cent

November 19, 2009 05:11 pm | Updated December 17, 2016 05:26 am IST - New Delhi

Women look at pulses prices in Mumbai. Annual food inflation shot up to 14.55 per cent  for the week ended Nov 7. File Photo: Paul Noronha

Women look at pulses prices in Mumbai. Annual food inflation shot up to 14.55 per cent for the week ended Nov 7. File Photo: Paul Noronha

India’s annual food inflation, based on wholesale prices, moved up to 14.55 per cent for the week ended Nov 7 from 13.68 per cent the week before, official data released Thursday showed.

The 52-week average prices of onions were higher by 35 per cent and potatoes became costlier by 30.7 per cent, according to the data on wholesale price index released by the commerce ministry.

Statistics also showed average prices of vegetables had gone up 18 per cent, pulses 17 per cent, rice 16 per cent, wheat 5 per cent, fruits 7 per cent and milk 8 per cent.

Finance Minister Pranab Mukherjee Wednesday said here that the government may have to import rice if the kharif crop output was inadequate. Floods and the worst dry spell in nearly four decades in the country have hurt farm output causing rise in food prices.

This was the third week for which data on wholesale price index was issued as per the new guidelines approved by the Cabinet Committee on Economic Affairs that restricts the disclosure of index numbers to primary articles and fuels.

The full data is now made available on a monthly basis as opposed to the weekly release earlier.

The Reserve Bank of India and the government have warned India’s annual inflation rate based on wholesale price index for all commodities will rise to 6-6.5 per cent by March, while the Prime Minister’s Economic Advisory Council has pegged the rate at 6 per cent.

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