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Friday, January 30, 2015

The same old joy

Food, to a large extent, is all about nostalgia. You mention the khichri that dadi cooked (mine, sadly, cooked nothing, but chose to maintain discipline in the fields with the help of a thick stick... »
More on recipes AND: food and dining (general)lifestyle and leisure
Friday, January 30, 2015

Fish and lime

Himalayan trout with a special marinate to add the right flavours. »
More on recipes AND: food and dining (general)lifestyle and leisure
Friday, January 30, 2015

Ratatouille with Rawa Khichdi

For Rawa Khichdi Ingredients Rava/Sooji/Semolina – 1 cup Onion – three-fourth cup finely chopped Ginger – 1 tsp finely chopped Green chil... »
More on recipes AND: Kochi
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