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Monday, April 22, 2013

The tangy taste of summer

It is that time of the year when households across Chennai make pickles at home. Liffy Thomas shops for raw mangoes to make her own »
More on pickles AND: Chennaitraditional food
Monday, March 25, 2013

Cooking is all about passion

It is a play of innovation and taste at The Hindu Metroplus Cookery Contest. Competing in one of the three categories – vegetarian, non-vegetarian and desserts – cooking enthusiasts from neighbouring and far-off areas brought dishes for the competition »
More on pickles AND: accomplishmentaward and prizebaking and confectionerycuisinefood and dining (general)fruit and vegetableIndian (cuisine)jamstandoorivegetarian
Thursday, May 3, 2012

Mangoes, Mambalam, Mylapore

Don't get in a pickle over raw mangoes. Just pickle them »
More on pickles AND: Chennaihuman interest
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