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Thiruvananthapuram, Friday, July 25, 2014

Anyone for vintage cakes?

Confessions of a ‘cakeoholic’ whose taste buds go on an overdrive while remembering the creamy delights of Butter Beans and fancy cakes »
More on baking and confectionery AND: Thiruvananthapuram
HYDERABAD, Tuesday, July 22, 2014

Dry fruit dosas wow Hyderabad’s foodies

Priced between Rs.80 and Rs.100, this variety of dosa has dry fruits and honey sprinkled on it and served without chutney. Around five eateries are selling this variety of dosa in addition to the non-veg and regular one. Idly, vada and Mysore bajji are prepared too. »
More on baking and confectionery AND: arts, culture and entertainmentcuisinefast-foodfood and dining (general)Indian (cuisine)vegetarian
Kochi, Sunday, July 20, 2014

Care for some cake?

Some light delectable recipes, ideal to serve at teatime »
More on baking and confectionery AND: cakes
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